Don’t throw potato peels away! Here are 5 creative ways to reuse them: ​

1.Crunchy Crisps: season potato peels with oil and spices, then bake them until they’re crispy. They’ll be the perfect snack for a delicious aperitif.

2.Vegetable Stock: by boiling potato peels - and scraps from other vegetables like carrots and onions - in water, you can make an excellent, flavourful and sustainable vegetable stock.

3.Natural Cleaning: use them to clean stainless steel surfaces; starch is an excellent way to remove stains, an eco-friendly degreaser with no chemicals!

4.Plant Fertiliser: compost them to enrich your garden soil and help your plants.​

5.Skin Balm: apply potato peels onto irritated skin for a calming effect thanks to their emollient properties.​

Making the most out of every part of potatoes helps cut down on waste and promote a more sustainable lifestyle!